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In season August – October · frozen all year

Pear puree & jam

Mild, smooth and naturally sweet; ideal for blending with stronger fruits.

Forms we make

  • Puree
  • Fruit base

Goes into

Yogurt and dairy · Ice cream and gelato · Bakery fillings · Drinks · Hotel breakfast

Quote pear

Pear fresh fruit and puree

Origin

Hebei, China’s pear province

Hebei grows more pears than any other province in China. We use juicy, fine-grained varieties from orchards near the factory.

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Tell us what you are making.

We will suggest the right fruit, texture and pack, and quote by return.

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